Here is a vegetarian meatloaf recipe, sans the meat (obviously!). It has all the taste and feel-good-in-your-stomach of a home cooked savory meal. This recipe is also great for non-vegetarians.
Who says vegetarians don't want some good ol' fashioned comfort food?
And who says the comfort food can't be healthy as well? I don't like to imitate meat in any recipe, if I wanted meat I would simply eat it!
But like many vegetarians I like the complement of chunky and smooth textures and heart warming and flavorful spices of potato mash, gravy and "meat" loaf.
If you prepare the lentils the day before, it makes the recipe even faster and easier to make.
Here's What You Need:
Here's What You Do:
Here are some great recipes to serve with the veggieloaf for a delicious meal:
Vegetarian stuffed peppers are an easy meal to make. Satisfying and filling for a healthy vegetarian dinner.
If you or your kids love spaghetti and meatballs, there is no reason not to continue to enjoy it as a vegetarian. Here is an easy vegetarian spaghetti recipe entirely without meat!
This 3 layer vegetarian lasagna is both delicious and a quick supper too! Follow the steps below, and you’ll be done in no time.
Learn how to make hummus from scratch! Hummus is a delicious and healthy dip recipe from the Middle East that today can be found all over the world. It is a simple, but delicious and healthy dip.
This Falafel recipe is based on the authentic way to make Middle Eastern Falafel. Falafel is made with dried chickpeas, or garbanzo beans, that have been soaked overnight.