Potato leek soup must be one of the most simple, tasty and budget friendly meals I know. As a student this was a favorite meal I often cooked for friends.
This rustic potato soup tastes delicious, (perhaps even better!) also the day after. It's perfect hot or cold, anytime!
A potato soup can be great served as a starter, but this recipe is also substantial enough to be served as a main meal. At least that's what I do.
Serve the soup together with for example garlic bread and a fresh green salad. A grilled sandwich is a hit too.
Served with a glass of white wine and some elegant garnishing turns the humble soup into a budget-gourmet meal.
You can substitute or omit the cream for a vegan potato soup.
Start by preparing the potatoes and the leek.
This soup is delicious served with for example garlic bread or garlic croutons, and a crisp green salad.
Vegetarian stuffed peppers are an easy meal to make. Satisfying and filling for a healthy vegetarian dinner.
If you or your kids love spaghetti and meatballs, there is no reason not to continue to enjoy it as a vegetarian. Here is an easy vegetarian spaghetti recipe entirely without meat!
This 3 layer vegetarian lasagna is both delicious and a quick supper too! Follow the steps below, and you’ll be done in no time.
Learn how to make hummus from scratch! Hummus is a delicious and healthy dip recipe from the Middle East that today can be found all over the world. It is a simple, but delicious and healthy dip.
This Falafel recipe is based on the authentic way to make Middle Eastern Falafel. Falafel is made with dried chickpeas, or garbanzo beans, that have been soaked overnight.